Recipe: Yummy Coconut Flour Banana Bread

Coconut Flour Banana Bread. The resulting Coconut Flour Banana Bread is moist, without being gooey in the middle, and is also not overly sweet. It could still pass as "normal" banana bread, which is why I added just a touch of natural sweetener, but you could definitely omit the coconut sugar entirely if you don't mind having a. Coconut flour banana bread made without any butter or refined sweeteners.

Sounds just like coconut oil fudge from the other day, right?! This coconut flour banana bread is not only gluten-free, but it's grain-free, and dairy-free too! Made with coconut flour and honey, this bread is wholesome and nutritious! You can have Coconut Flour Banana Bread using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Coconut Flour Banana Bread

1. Prepare 1 1/4 cup of mashed banana (about 3 bananas).
2. Prepare 1 tsp of vanilla extract.
3. It's 1/4 cup of almond butter.
4. You need 2 of eggs at room temperature.
5. It's 1/2 cup of coconut flour.
6. Prepare 3/4 tsp of baking soda.
7. Prepare 1/4 tsp of salt.
8. It's 1/2 cup of dark chocolate chips.
9. You need 1 tsp of walnuts (optional).
10. It's 1/2 tsp of cinnemon.

There are literally thousands of banana bread recipes floating around out there; most containing both gluten and dairy. This delicious coconut flour banana bread is an easy bread recipe that's low-carb, paleo, and gluten-free. Is there anything better than the smell of freshly baked banana bread? This amazing Coconut Flour Banana Bread Recipe is gluten free and only sweetened with bananas (no added sugar).

Coconut Flour Banana Bread instructions

1. Preheat oven to 350 degrees F. Line a 8x4 inch or 9x5 inch loaf pan with parchment paper and spray with nonstick cooking spray.
2. Combine bananas, vanilla and almond butter. Mix until combined smooth and creamy. Add in each egg- mix in one by one..
3. Slowly add in dry ingredients.
4. Fold in chocolate chips and walnuts.
5. Spread in parchment line bread tin with cooking oil. Cook on 350 for 25 minutes or until fork comes clear..
6. Reminder - tastes better the next day!.

This banana loaf can also be made paleo and tree nut free. I've been promising you a recipe for banana bread made with coconut flour ever since I posted this coconut flour bread. This coconut flour banana bread is totally moist. You need other ingredients like almond butter and eggs to help keep the texture nice. Coconut flour banana bread made grain-free, naturally sweetened, dairy-free, and paleo-friendly.