Easiest Way to Cook Delicious Eggnog bread pudding

Eggnog bread pudding. This Eggnog Bread Pudding is totally ridiculous, and should be celebrated with sonnets and parades and fireworks shows complete with the little heart-shaped red ones. Serve this Eggnog Bread Pudding warm from the oven with a big glass of eggnog. Eggnog and bread pudding were made for each other!!!

Eggnog bread pudding For eggnog lovers, it makes a divine dessert. —Emily Hobbs, Springfield, Missouri. This bread pudding is made with cinnamon-swirl bread, drenched with eggnog, and topped with butterscotch sauce. Lightly toasted cinnamon bread is soaked with eggnog. You can cook Eggnog bread pudding using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Eggnog bread pudding

  1. You need 1 loaf of sliced cinnamon raisin bread, ends removed and cut into 1 inch cubes.
  2. You need 3 cups of eggnog.
  3. It's 3 of eggs.
  4. Prepare 1/2 cup of sugar.
  5. It's 1/2 cup of pecan pieces.
  6. You need of Hand full of chocolate chips optional.
  7. It's of Caramel sauce optional.
  8. Prepare of Powdered sugar for dusting optional.

Eggnog Bread-this easy eggnog quick bread with a sweet eggnog glaze is a Christmas favorite. There is eggnog in the bread which gives the bread tons of flavor and it also keeps it super moist. The Best Eggnog Bread Pudding Recipes on Yummly Eggnog Donut Bread Pudding, Eggnog Bread Pudding With Pumpkin Bread Pudding with Eggnog Bourbon SauceSuburban Soapbox.

Eggnog bread pudding step by step

  1. Preheat oven to 350 Lightly butter 9x11 casserole dish In a large bowl beat eggs and add sugar, eggnog & bread - mix well Stir in pecans and chocolate chips so they're scattered throughout Bake approximately 30 minutes or until set Plate and top with caramel syrup and powdered sugar.
  2. .
  3. Enjoy 😉.

Pour egg and bread mixture into prepared dish. Bread pudding may be served warm or cold. Vanilla Ice cream or whipped cream would be great accompaniments. This gluten free bread pudding is easy to make and chock full of holiday flavor. Pop a pecan or two In a medium sized bowl, whisk together the egg, eggnog, vanilla and spices.

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