Recipe: Appetizing Oatmeal bread

Oatmeal bread. Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich, or an accompaniment to a hearty soup. A lightly sweet bread-machine loaf good enough and light enough to eat every day. Reviews for: Photos of Honey Of An Oatmeal Bread.

This is a very nice, basic oatmeal bread for your bread machine that I do make fairly often. The ingredients are simple, and great for those avoiding dairy products, since it's made with water. This bread (like each of the other loaf breads I regularly make) represents the Like most sandwich breads, it makes excellent toast. You can cook Oatmeal bread using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Oatmeal bread

1. You need 1 cup of oatmeal flour.
2. Prepare 1 tablespoon of poppy seed optional.
3. It's 1/2 of hot water.
4. You need 2 tablespoon of olive oil.
5. Prepare Dash of salt.

It's great for putting on the table with dinner, too, especially when. This bread has a lightly sweet flavor with good texture and crust.—Ruth Andrewson, Leavenworth, Washington. Oatmeal Bread Recipe photo by Taste of Home. Oatmeal molasses bread is a rich and tender loaf that is perfect for toast or sandwiches.

Oatmeal bread instructions

1. I use oats rolled old fashioned about 1 1/4cup and by using magic bullet to ground it making 1 cup of flour.
2. Add 1/2 hot water to the flour and mix with wood spoon with dash of salt and I add poppy seed with you get sticky dough I add the oil.
3. Instead of using flour to roll the dough I put rolled oats cut to 6 ball then I change my mind made 3 balls instead.
4. Roll to flat disk using paper parchment.
5. Cook on medium heat for 3 minutes on each side.
6. You could open and stuff them show with cheese enjoy.

I've had a few people ask for an oatmeal molasses bread recipe so I thought I'd break this good 'ol recipe out of. The Best Instant Oatmeal Bread Recipes on Yummly Oatmeal Bread, Homemade Oatmeal Bread, Oatmeal Banana Bread. Oatmeal bread is a form of bread which is made with the addition of oatmeal and sometimes a small amount of oat flour as well. The added ingredients make the bread very rich, with a nutty flavor and a.