Easiest Way to Prepare Tasty Spinach and egg scramble on rye bread, topped with crispy bacon

Spinach and egg scramble on rye bread, topped with crispy bacon.

You can have Spinach and egg scramble on rye bread, topped with crispy bacon using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spinach and egg scramble on rye bread, topped with crispy bacon

1. You need of Rye bread.
2. It's 2 of eggs.
3. You need 1 tbsp of softened cream cheese/ cream/full cream milk.
4. Prepare 2 tbsp of fresh/frozen spinach.
5. Prepare to taste of Garlic powder,salt n pepper.
6. Prepare 2 of or more bacons strips.
7. It's Tsp of olive oil and butter.

Spinach and egg scramble on rye bread, topped with crispy bacon instructions

1. Whisk eggs with the cream cheese and spinach. Add seasoning..
2. Scramble eggs in olive oil and butter..
3. Toast rye bread and fry bacon.Top bread with scramble eggs and crispy bacon..
4. Indulge!😋.